Five Forks Market, Rockford Illinois's favorite restaurant for a casual yet gourmet meal.
Available 11 AM - 4 PM
Lunch
appetizers
Crabcakes $12
Three of our signature crabcakes served with a Spanish red pepper aioli and corn relish
Cheese Board $15
A variety of cheeses served with honey, seasonal fruit, nuts and crostinis
Hummus Tray $9
With fresh vegetables and pita toasts
Mixed Olives $6
Crab Stuffed Portabella $12
Grilled mushroom stuffed with crab meat, spinach, tomato and onion and broiled with parmesan cheese
Bacon Dates $6
Dates stuffed with almonds, wrapped in applewood smoked bacon, drizzled with balsamic and served with honey
Marinated Artichoke Hearts $7
Sauteed in white wine, broiled with a parmesan crust, served with crostini
Antipasto $14
Thinly-sliced capicola, cherry tomato confit, marinated olives and mozzarella sprinkled with crispy pancetta and herbed sea salt
 
soups
Soup
We are extremely proud of our soups which are made fresh daily. Choose from a bowl or a cup.
 
salads
Add a bowl of soup for $2 with any entree salad
Five Forks $9
House salad of spring greens, candied almonds, celery, red onion, red delicious apple and bleu cheese lightly tossed in a raspberry walnut vinaigrette.
Add all-natural grilled chicken ($3) or flat iron steak ($5) to your salad.
Mediterranean Salad $9
Spinach, dried figs, almonds and goat cheese lightly tossed in a honey vinaigrette
Add all-natural grilled chicken ($3) or flat iron steak ($5) to your salad.
Barbeque Salmon Salad $15
Soy pineapple barbeque glazed Jail Island salmon on mixed greens with corn, red onion, avocado and candied pecans in a pineapple ginger vinaigrette
Seared Scallop Salad $17
Two of the highest quality sea scallops available are seared and set on arugula with grilled pears, crispy bacon and toasted walnuts in a bleu cheese vinaigrette
Tuna Nicoise $15
Our Sashimi-grade ahi tuna steak is grilled just the way you like on mixed greens with hard-boiled egg, fresh tomato, Kalamata olives, Haricot Vert and boiled potato and tossed in red wine vinaigrette
Couscous Pasta Salad $10
Toasted couscous over mixed greens with tomatoes, red onion, capicola, parmesan cheese and green olives in a creamy Italian dressing
Steak over Spinach $14
Certified Angus flat iron steak, mushrooms, caramelized onion, and bleu cheese on fresh spinach with a red wine vinaigrette.
 
panini sandwiches
All sandwiches are served on fresh Ciabatta bread and served with your choice of green salad, Five Forks chips, fresh fruit or a cup of our homemade soup.
Bacon, Brie & Apple $10
Applewood smoked bacon, creamy brie and granny smith apple with a cranberry honey spread
Turkey Chipotle $10
Smoked turkey breast, avocado, red onion, feta cheese, cilantro and a chipotle aioli
Chicken and Prosciutto $11
All-natural chicken breast, sliced prosciutto, fresh tomato, mozzarella and a lemon basil aioli
Turkey Cran $10
Smoked turkey breast, cranberry mustard spread, arugula and creamy brie
PLT $11
Crispy pork belly, lettuce and tomato with truffle mayo and provolone
Ham and Capicola $11
Thinly-sliced ham and capicola with mozzarella, roasted tomato aioli and herbed oil and vinegar
Veggie $11
Grilled portabella, roasted peppers, fresh tomato, mozzarella, arugula and sun-dried tomato hummus
 
flatbread pizzas
Margherita $11
Fresh tomato, mozzarella cheese, garlic and basil pesto
Mushroom Bacon $11
Sauteed mushrooms, garlic and bacon topped with Manchego and bleu cheese
Chicken, Spinach & Artichoke $11
Grilled chicken, spinach, artichoke hearts, garlic, sun-dried tomato pesto and red onions with parmesan
Chipotle Turkey & Blueberry $11
Smoked turkey breast in a chipotle aioli with corn, green onions and blueberries topped with pepper jack cheese
 
kids menu
Grilled Cheese $3
served with chips
PB & J $2
served with chips
Cheese Pizza $4
served with chips
Mac & Cheese $3
served with chips